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Backpack Drop: up to 18 in, Crossbody Drop: up to 26 in, Top Handle Drop: 3.5 inches. The Sak. Camila Convertible Crossbody. Hobo drop: 9 in, Crossbody Drop: up to 23 inches. The Sak. Canyon Saddle Bag. Drop: up to 22.4 inches. The Sak. Casual Classics 3 In 1 Demi.

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Junmai. Junmai refers to pure rice (純米) (non-additive) sake. The only ingredients used are water, rice, koji and yeast - with no added alcohol. This classification also means that the rice used has been polished to at least 70 percent. Junmai sake tends to have a rich, full body with an intense, slightly acidic flavor.


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Sake or saké (酒, sake, / ˈsɑːki, ˈsækeɪ / SAH-kee, SAK-ay [4] [5]), also referred to as Japanese rice wine, [6] is an alcoholic beverage of Japanese origin made by fermenting rice that has been polished to remove the bran.


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• The Sak Crossbody Bags. Wear everywhere style! Crossbody bags are super versatile because they have a long strap that can be worn across your body with an adjustable strap. The Sak crossbody bags can be found with crochet details, soft leather, or boho prints. Shopping Tip: Go with The Sak Lucia Crossbody in crochet. • The Sak Shoulder Bags.


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The Sak Purse is an environmentally conscious designer women's lifestyle brand that is most known for its nostalgic crochet bag that debuted in the '90s. In recent years, The Sak has been featured in Cosmopolitan Magazine, InStyle, The Los Angeles Times, O Magazine, Today, Entertainment Tonight, WSVN, and many more.


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Sake is a Japanese alcoholic beverage made from fermented rice, water, and koji (a fungus used in fermentation). It has a delicate, smooth flavour and is typically served warm or at room temperature. Sake has a long and rich history in Japanese culture and is believed to have originated in China over 2,000 years ago.


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The Sak: Consciously Crafted, Sustainable Crochet Bags, Clogs & Accessories also available in leather. Up to 20% off when you sign up for email updates.


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It is brewed using highly polished sake mai rice, water, a mold called Aspergillus oryzae ( also used in the fermentation of soy sauce), and yeast. Fine sakes are aged for a year or more, and most.


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Sake is a Japanese alcoholic beverage made by fermenting polished rice, water, koji, and yeast. Often referred to as Japanese rice wine, sake is the national beverage of Japan and occupies an.

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Top-quality premium sake will start with rice polished up to 50% of its original size. Standard brands only polish up to about 70%. After polishing, the rice is washed to clean off the rice flour ( nuka) left behind from the milling process. Once washed, the rice is then soaked.


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Sake is a Japanese alcoholic beverage made from fermented rice. It consists of four ingredients: rice, water, yeast, and a mold called koji. You can't make sake with just any type of rice, though.


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The Sak & Sakroots Help Center Returns What is your return policy? If You Purchased On Our Website If you are not completely satisfied with your order, you can initiate a return or exchange within 30 days of when your order was shipped unless otherwise noted in a disclaimer for special sale events or final sale.


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The Sak Pros. Made with eco-friendly materials (REPREVE liners) and responsibly and ethically sourced leather from the Leather Working Group (LWG).; Comfortable designs - All my Sak bags are extremely comfortable to wear. They aren't heavy and the straps are super flexible and comfortable to wear all day long. Functional designs - There are inner pockets and the bags are large enough to.

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